Gin & Tonic Popsicles with Sliced Cucumbers

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Makes your mouth want to say: “MMMM So Good!”

Ingredients
3 cups tonic
3 oz. pink gin (Buy the Gin Pink or infuse a drop or two of sweet cranberry juice)
¼ lime, juiced
½ cup thinly sliced cucumbers

Instructions

  1. Mix tonic, gin and lime-juice together.
  2. Place thinly sliced cucumbers into Popsicle molds, and then pour in the tonic mix.
  3. Freeze for at least 10 hours or overnight before serving.Remember to eat Popsicles Responsibly.  Must be over 21