KBKabaret Week One Hundred Eight Podcast

KBKabaret Week One Hundred Eight Podcast Show Notes
53:21

A Kallaballo of Variety in Parlor City
Upstate New York: Leatherstocking Region
Show contains original skits, observations, music, and even recipes
Producer, Host, and Head Writer: Bree Harvey
Actors: Bree Harvey, Kate Murray, Judy McMahon, Charles Berman, Bonnie DeForest, John Carey, and John Montgomery.
Special Guest Actor: Joe Bardales
Special Musical Guest: Brad Merrell

Granny Ada: Parlor City’s Favorite Advice Columnist
Episode: College
Written by Bree Harvey
Starring Judy McMahon and Bree Harvey

Mr. Krank
Written by John Montgomery
Starring John Montgomery, Judy McMahon,
Bonnie DeForest, John Carey, and Bree Harvey

Senior Solution
Written by Bree Harvey
Starring Judy McMahon and John Carey

Musical Guest: Brad Merrell
“Every Day

Baby on the Plane
Written by Bree Harvey
Starring Judy McMahan, Kate Murray,
John Montgomery, and John Carey

Message Tone
Written by Bree Harvey
Starring Kate Murray, Judy McMahon, Bree Harvey
Charles Berman, John Carey, John Montgomery

The Librarian
Written By Bree Harvey
Starring Kate Murray, John Carey,
John Montgomery, Bree Harvey

Monty and Carey
One-Liners
Starring: John Carey and John Montgomery

Musical Guest: Brad Merrell
“Illusions”

The Dysfunctionals
Cousin Margaret the Houseguest
Written by Bree Harvey
Starring Bree Harvey, Kate Murray, Judy McMahon,
John Montgomery, and John Carey

Midge the Poodle “The World as I See It.”
Poolitical Commentary

Musical Guest: Brad Merrell
“Song for Liz”

Monty and Carey
One-Liners
Starring John Carey and John Montgomery

Mugsy
Written by John Carey
Starring John Carey, John Montgomery
and Special Guest: Joe Bardales

Musical Guest: Brad Merrell
“Remember Me”


Sound Engineer and Announcer: Charles Berman
Assistant Sound Engineer: Valentine- Terrell- Monfeuga
Original Music Written By Bree Harvey
Music Arranged by Cristina Dinella and Dave Rice of Basement Studios
Produced by BHH Productions L. L. C.
©2017 All rights reserved

KBKabaret Week One Hundred Seven Podcast

KBKabaret Week One Hundred Seven Podcast Show Notes
55:22

A Kallaballo of Variety in Parlor City
Upstate New York: Leatherstocking Region
Show contains original skits, observations, music, and even recipes
Producer, Host, and Head Writer: Bree Harvey
Actors: Bree Harvey, Kate Murray, Judy McMahon, Bonnie DeForest, Charles Berman, John Carey, and John Montgomery.
Special Musical Guest: Laila Belle
With Amy Puryear

Granny Ada: Parlor City’s Favorite Advice Columnist
Episode: Money Pit
Written by Bree Harvey
Starring Judy McMahon and Bree Harvey

You’re Fired
Written by John Carey
Starring John Carey, Judy McMahon, John Montgomery, Bree Harvey and Bonnie DeForest

Bree Harvey’s: Pages of Memory
Selection: “The Boat”

Laila Belle
“Stirring Honey In”
Featuring Amy Puryear

Dysfunctionals
Episode: Going Out To Lunch
Written by Bree Harvey
Starring: John Montgomery and Bree Harvey

Laila Belle
“Blue Twilight”

Huge Mart
Written by John Montgomery
Starring: Kate Murray, John Montgomery,
John Carey, and Bree Harvey

Laila Belle
“Cochise County”

Hungarian Chinese School
Written by John Montgomery
Starring Bree Harvey, John Montgomery,
Kate Murray, and John Carey

Laila Belle
“Songbird”


Sound Engineer and Announcer: Charles Berman
Assistant Sound Engineer: Valentine- Terrell- Monfeuga
Original Music Written By Bree Harvey
Music Arranged by Cristina Dinella and Dave Rice of Basement Studios
Produced by BHH Productions L. L. C.
©2017 All rights reserved.

KBKabaret Week Seven Podcast

KBKabaret Week Seven Podcast Show Notes

Part Two of a Special Two Part Program of KBKabaret™, a BHH Production LLC
BHH Production LLC and KBKabaret™ present:

PASSION OF DRACULA

Starring: Judy McMahon, Mark Roth, Bob Finley, Joe Bardales, Amber Gance, Ciano Briga, Mitch Tiffany, Bree Harvey, Samuel Westover, and John Carey
Sound Editor Charles Berman

Passion of Dracula is the first of Bree’s Holiday series for Halloween: A TWO PART SERIES written by Philip Hall, Eric Krebs and David Richmond

Public Performance rights granted by Susan Schulman Literary Agency LLC

PlayPlay

KBKabaret Week Six Podcast

KBKabaret Week Six Podcast Show Notes: Passion of Dracula Part One

Studio 271 Production Passion of Dracula Part one on KBKabaret

Part One of a Special Two Part Program of KBKabaret™, a BHH Production LLC
BHH Production LLC and KBKabaret™ present:

PASSION OF DRACULA

Starring:  Judy McMahon, Mark Roth, Bob Finley, Joe Bardales, Amber Gance, Ciano Briga, Mitch Tiffany, Bree Harvey, Samuel Westover, and John Carey
Sound Editor Charles Berman

Passion of Dracula is the first of Bree’s Holiday series for Halloween:  A TWO PART SERIES written by  Philip Hall, Eric Krebs and David Richmond

Public Performance rights granted by Susan Schulman Literary Agency LLC

PlayPlay

Jerk Chicken Recipe

SERVING FOR 4

  •  10 -12 Chicken Pieces (Dark is more flavorful, but you can definitely use white meat…(pat dry very well)
  • 2 tablespoons oil
  •  3 garlic cloves, minced (or to taste)
  • 2 -3 green onions, chopped very small

RUB

  1. 1 1⁄2tablespoons dark brown sugar
  2. 1 teaspoon salt
  3. black pepper
  4. 1 teaspoon coriander
  5. 1⁄2 teaspoon dried thyme
  6. 1⁄2 teaspoon allspice pimento or allspice
  7. 1⁄2 teaspoon onion powder
  8.  1⁄2 teaspoon cinnamon
  9. 1⁄4-1⁄2 teaspoon habanero pepper(can use more than 1/4 teaspoon, but not less)

PINEAPPLE-RUM GLAZE

  1. 1⁄4 cup butter
  2. 1⁄4 cup dark brown sugar, plus
  3. 1 tablespoon dark brown sugar
  4. 1⁄4 cup dark rum
  5. 1⁄4 cup pineapple juice

DIRECTIONS

  1. Prepare a glass dish large enough to hold the chicken pieces.
  2. To make the rub, combine all rub ingredients.
  3. Place the washed and dried chicken pieces in the glass dish.
  4.  Rub the pieces all over with oil.
  5. Then rub the seasonings all over the chicken pieces to coat well.
  6. Cover and refrigerate for minimum 3 hours.
  7. Meanwhile, prepare the glaze.
  8. To make glaze, combine butter, sugar, dark rum and pineapple juice in a saucepan; bring to a boil.
  9. Reduce heat to medium, and simmer for 8-10 minutes; remove from heat, and set aside until ready to grill.
  10. After 3 hours, prepare the grill to high heat.
  11. Arrange the chicken pieces on the grill.
  12. Brush with glaze, turning the chicken until brown and cooked.
  13. When serving, drizzle with any remaining sauce.

Delicious!

HINT:  USE DARK SUGAR WITH THIS RECIPE AND MARINATE FOR 24 HOURS IN REFRIGERATOR.  LEAVING THE SKIN ON IS BEST FOR FLAVOR (BUT OPTIONAL)

 

 

Recipe © Kittencal@recipezazz